Jowar Ajwain Jaggery Prebiotic Cookies
Jowar Ajwain Jaggery Prebiotic Cookies
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We've all heard our grandmothers rave about the wonders of Ajwain (Carom Seeds)—a staple in Indian kitchens and the heart of some of our favorite snacks, like namakpaare. With its unmistakable aroma and digestive benefits, Ajwain is truly a spice like no other!
So, we thought—why not pair this mighty little seed with an equally humble yet powerful grain—Jowar? And just like that, we unknowingly created magic!
The moment you take a bite of these perfectly crisp, subtly sweet, and lightly salty cookies, you’ll feel a wave of nostalgia and comfort. And before you know it, you’ll be reaching for another! Because some flavors aren’t just eaten—they’re experienced. ✨😋
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Ingredients
Ingredients
Jowar (Sorghum), Unsalted Butter, Jaggery, Chickpea Flour, Ajwain (Carom Seeds), Prebiotic, Salt, Milk Solids, Leavening Agents & Improvers.
Additional information
Additional information
Gluten-Free. Made with Natural Fats (Ghee or Unsalted Butter) and Natural Sugar (Jaggery Powder or Desi Khaand)


